Rosemary Simple Syrup
An elevated version of simple syrup. Adds subtle rosemary flavour to your cocktail or mocktails.
Servings: 8 servings
Calories: 97kcal
Ingredients
- 1 cup water
- 1 cup white sugar
- 2 sprigs, fresh rosemary
Instructions
- In a small pot, add sugar and water.
- Bring to a simmer, and add rosemary. Use a spatula to gently stir and ensuring all sugar is dissolved.
- Remove from heat. Cover and let sit for at least one hour.
- Once cooled, transfer to a well sealed container and place in the fridge.
- Will keep in the fridge for 1-2 weeks.
Nutrition
Serving: 1oz | Calories: 97kcal | Carbohydrates: 25g | Protein: 0.01g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.003g | Monounsaturated Fat: 0.003g | Sodium: 2mg | Potassium: 2mg | Fiber: 0.04g | Sugar: 25g | Vitamin A: 7IU | Vitamin C: 0.1mg | Calcium: 2mg | Iron: 0.03mg
