Healthy Vegetarian Recipes
& In-home Cooking Classes
Want to adopt & thrive on a plant-based diet?
Confused & overwhelmed about how or where to start?
I’ve been there, and I get it! If you’re new to plant-based eating, the transition can feel hard & daunting. But you don’t have to do it alone.
Maybe you’ve just had a health scare, and have been told to eat less meat; or you’ve heard more & more about plant-based eating, and you’re interested in trying it, but are hesitant to give up your favourite foods; or maybe you’ve tried transitioning to plant-based eating in the past and stopped, but now you’re ready and want to do it in a way that feels good to you. You’re in the right place.
services
Let’s Work Together
Do you want to stop googling your questions, and getting advice from people on social media? Want to work with a nutrition expert and get support & suggestions tailored specifically to you, wherever you are in your plant-based journey?
Then let’s get started!
Private
1:1 Nutrition & Cooking
Adopt & thrive on a plant-based diet
My 1:1 services provide individualized suggestions, support & accountability to help you reach your diet & lifestyle goals.
Adopt & thrive on a plant-based diet through nutrition coaching, or gain confidence in the kitchen with a private in-home cooking class.
Group
Group Cooking Classes
Food brings people together
Hands-on
Workshops
A unique culinary experience
Hands-on, interactive cooking & baking workshops, where you’ll learn new culinary techniques, recipes & have fun.
There are workshops for adults, kids, teens or private/corporate groups. These workshops are meant to foster confidence & creativity.
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hi there!
Meet Bailey!
Owner of Harvest Table Nutrition
I’m a Culinary Dietitian who loves teaching people how to cook delicious, meatless meals
Reasons to take a cooking class
Improve skills
Improve your cooking skills in a relaxed & supportive environment
Eat healthier
Learn healthier cooking methods & ingredients
Feel confident
Feel confident making plant-based meals you & your family will love
The Blog
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Pumpkin Pie Overnight Oats
These pumpkin pie overnight oats are the perfect make ahead breakfast for fall! Pumpkin season is a short one, so get in all the pumpkin-based recipes you can! If you’re looking for other overnight oat recipes, check out my Strawberry Cheesecake Oats. Why you’ll love...
Edamame Lentil Salad
This edamame lentil salad is a plant-based protein packed meal with fresh herbs and a flavourful dressing. I've snuck some zucchini in there, so it's a great way to use up some of those zucchinis you have in your garden! If you’re looking for other salad recipes,...
Courgette Galette (Zucchini Galette)
This courgette galette (aka zucchini galette) is a great way to use up all those zucchinis you have! If you're not familiar with a galette, it's basically a rustic pie. You make a pastry dough, but instead of putting it in a pie shell, it's laid flat and the edges are...